Co Op Pasta, Spinach & Pine Nut Salad

Cooked Pasta (Durum Wheat Semolina, Water), Rapeseed Oil, Spinach (4%), Water, Basil Paste (Basil, Sunflower Oil, Salt, Antioxidant (Ascorbic Acid)), Basil, White Wine Vinegar, Pine Nuts (2%), Regato Cheese (Milk) (2%), Sunflower Oil, Pecorino (Ewes Milk) (1%), Sugar, Spirit Vinegar, Salt, Dijon Style Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Ground Pimento, Ground Turmeric), Garlic Purée, Concentrated Lemon Juice, Cornflour, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Ground Black Pepper, Flavouring

Allergens in bold

per 100g:
Energy	997kJ/238kcal
Fat	9.3g
(of which Saturates	1.1g)
Carbohydrate	31g
(of which Sugars	2.8g)
Fibre	1.6g
Protein	6.4g
Salt	0.66g

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