Warburtons Thin Bagels Protein 4pk
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Pulse Blend (12%) (Navy Bean Flour, Chickpea Flour, Pea Protein, Pea Fibre), Seed Mix (5%) (Sesame Seed, Brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed), Wheat Gluten, Yeast, Malted Wheat Flour, Malted Barley Flour, Salt, Emulsifiers: E472e, E481; Preservative: Calcium Propionate; Gelling Agent: E466; Maize, Soya Flour, Rice Flour, Acidity Regulator: Citric Acid; Flour Treatment Agents: Ascorbic Acid (Vitamin C ), E920 (Vegetarian).
Allergens in bold
Nutritional Information (per 100g)
Energy 1119kJ/6265kcal
Fat 4.7g of which saturates 0.9g
Carbohydrate 39.1g of which sugars 3.6g
Protein 14.2g
Fibre 6.6g