Co Op Genoa Slab Cake

Ingredients: Sultanas (36%), Egg, Fortified Wheat Flour, Glace Cherries (12%), Acidity Regulator (Citric Acid), Colour (Anthocyanins), Vegetable Oils (Palm, Rapeseed), Dark Brown Soft Sugar, Sugar, Candied Citrus Peel (4%), Glucose Syrup, Humectant, Dried Skimmed Milk, Preservative (Potassium Sorbate), Raising Agents, Salt, Emulsifier. 

Nutritional Information (per 100g): Energy 1477 kJ/343 kcal, Fat 7.5g, of which saturates 2.9g, Carbohydrate 63g, of which sugars 43g, Protein 3.7g, Fibre 4.2g, Salt 0.24g.

Allergy Advice: Contains Wheat, Milk and Egg. May also contain nuts.