£1.50
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Ingredients
Wheat Flour, Water, Yeast, Extra Virgin Olive Oil, Salt, Ethylalcohol, Wheat Gluten, Malted Wheat Flour, Dehydrated Deactivated Rye Sourdough
Allergens in bold
Nutritional Information (per 100g)
Energy                    1091kJ/258 kcal
Fat                         2.4g   of which saturates   0.41g
Carbohydrate        50.5g      of which sugars    3.4g
Protein                    8.2g
Salt                        1.31g