Dairylea Snackers Buttons

CHEESE food: CHEESE (75 %), skimmed MILK (water, skimmed MILK powder), emulsifying salts (sodium citrates, potassium citrates), MILK proteins, BUTTER, skimmed MILK powder, whey powder (from MILK), vitamin D, preservative (sorbic acid), acidity regulator (citric acid), anti-caking agent (sunflower lecithins). WHEAT crackers: WHEAT flour (71 %), sunflower oil, WHEAT bran, sugar, BUTTER, glucose-fructose syrup, raising agents (ammonium carbonates, sodium carbonates), whey powder (from MILK), WHEAT germ, potassium chloride, flavourings (contains MILK), flour treatment agent (sodium METABISULPHITE). MILK chocolates: MILK†, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifier (E442), flavourings. †The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate. Milk Solids 20 % Minimum, Actual 23 %. Cocoa Solids 20 % Minimum. Contains Vegetable Fats In Addition To Cocoa Butter. Packaged in a protective atmosphere.